Otago Polytechnic introducing wine industry programme

Otago Polytechnic’s proven nose for innovation will see its Cromwell Campus roll out a programme specialising in commercial wine cellar operations early next...

Brew School bubbling along

Since opening its doors to learners in 2019, Otago Polytechnic’s Otago Brew School is now bubbling over with students.With 18 learners enrolled this year –...

Green light for Trade Training Centre

Otago Polytechnic welcomes the announcement of a multi-million-dollar Trade Training Centre, to be built at the heart of its Forth St Campus.Dr David Clark, Lab...

Significant rise in enrolments

Otago Polytechnic has witnessed a significant rise in student enrolments following the introduction of the Government’s Targeted Training and Apprenticeships...

No cost? It’s a no-brainer

Otago Polytechnic welcomes the Government’s decision to scrap fees for a wide range of vocational education programmes.The Government this week gave more deta...

Hopping to it

Until two years ago, Michael Seiler had never attempted to brew beer. Now the Otago Brew School grad is mixing with New Zealand’s top beer judges.Michael (pic...

Horticulture veteran profiled in ODT

Wayne King has been involved in nearly all aspects of Central Otago’s and New Zealand’s horticulture sector.The 73-year-old has owned an orchard, run a cons...

Phil Ker receives honorary doctorate

Although every Otago Polytechnic graduation ceremony holds a special place for those involved, today’s event at the Dunedin Town Hall was particularly notable...