Level 5 Fruit Production (on campus or online in your workplace): Fully-funded via TTAF

Location

On campus or online and in your work place.

International students must study on campus.

Duration
One year full-time; part-time options
Level
5
Start
February and July

Progress your career in the national or international horticultural communities by gaining the knowledge and skills to become a competent leader in the stonefruit, pipfruit, berry or wine grape production industries.   

All of our teaching centres around sustainable growing principles and you will gain hands-on experience and industry contacts through professional work experience. In addition, our unrivalled Central Otago Campus practical horticulture facilities include a propagation nursery, hydroponics unit, modern glasshouses, 7-hectare crop production unit and vineyard.  

Upon successful completion of this programme, you will graduate with the New Zealand Diploma in Horticulture Production (Level 5) (Fruit Production).

For more information about this programme, please email the Programme Manager, jason.barry@op.ac.nz